Natural color will replace the syntetic colors bringing highly functional solution to food and beverage industries.
Food and Flavours extracts color from fruits and vegetables by green technology creating a natural shelf stable ingredient
PINK
dragon fruit, strawberries, raspberries
RED
beets, tomato
ORANGE
melons, carrots, paprika, sweet potato
YELLOW
saffron, turmeric
GREEN
matcha, spinach
BLUE
red cabbage
PURPLE
blueberries, purple sweet potato
BROWN
coffee, tea, cocoa